Saturday

We had another baking session, with a little insert from the Womens Weekly magazine. We made choc fudge slice, shrewsberry's, marshmallow slice, banana cake, and a pav. Wonderful! It was the best pav I have ever made and even the marshmallow slice turned out well! The kids came in and out and took turns measuring and mixing, and enjoyed eating it of course! My feet ached like buggery but it was good fun. Took three loads in the dishwasher to clean the mess, more than 3 and a half hours in the kitchen, because unlike some of my other Saturday morning baking sessions, these recipes were quite new and fiddly.Great to have the tins filled and nice to spend some time with the kids!